Red turbot recipe-Chinese Food-best chinese food recipes-cooking food

Red turbot

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(the right way to learn the recipe - first click to pay attention to sister youmi, so that you can receive her new works in the first time.) sour and delicious fish. It's suitable for all ages. It's safe for children to eat without stabbing. I'm not afraid of being stabbed.

Cooking ingredients

150g of barfish:8

tomato one:8

ketchup 40 ml:8

one spoon of rapeseed oil 20ml:8

cooking wine 5ml:8

ginger 3ml:8

amount of salt:8

Cooking Steps

Step1:List of ingredients (the right way to learn the recipe - first click to pay attention to sister youmi. Then you can receive her new works as soon as possible

Step2:Pay attention to ha Basha when he bought it. Cut it into pieces and make soup.

Step3:Sliced basil. Marinate with salt and starch for 30 minutes. Add a little cooking wine about 5ml. Ginger juice 3ml (grind ginger by yourself

Step4:Dice tomat

Step5:Heat up the oil. Stir fry the ketchup and tomatoes

Step6:Cook for a whil

Step7:Add 200ml water and cook for 5 minute

Step8:Fish fille

Step9:Boil for 3 minutes, then you can get out of the pot. You can sprinkle with scallion or garlic sprouts when you get out of the pot

Step10:Finished product drawing

Step11:Finished product drawing I

Step12:Finished product drawing

Cooking tips:Basha fish soup is very delicious. The red soup with tomato and rice noodles are very delicious. Don't waste it. There are skills in making delicious dishes.