Step1:First, soak the tremella in water. Choose a little yellow. This is better. No other things have been added.
Step2:Prepare ice sugar according to your taste.
Step3:Right amount of red dates.
Step4:After removing the root of the soaked tremella, put all the fructose in the pot and add water.
Step5:It's been boiling for about 40 minutes. The tremella is soft and waxy.
Step6:Don
Step7:It's very delicious to eat in winter when it's hot. It's very delicious in summer when it's frozen or cooled.
Cooking tips:Tremella can improve the ability of detoxification of liver. It has the function of protecting liver. It is rich in vitamin D, which can prevent the loss of calcium. Tremella is also rich in natural plant gum. With its Yin nourishing effect, it can moisturize the skin for a long time, and has the effect of removing the yellow spots and freckles on the face. There are skills in making delicious dishes.