Chinese Food
Boiled yellow croaker in oil
(110467 views)All the family like this kind of fish. It's Crispy on the outside and tender on the inside. It's delicious and delicious. It's easy to make.
Cooking ingredients
Cooking Steps
Step1:Clean the yellow croaker. Dry the water on the fish belly.
Step2:Hot pot and cold oil. Stir in soy sauce over low heat.
Step3:Shredded ginger. If you like ginger, it's better to slice it. Dice garlic.
Step4:Oil, soy sauce, stir fried with spices.
Step5:Put the yellow croaker in the pot. Fry it on both sides over medium heat. Add some sugar. Pour brandy along the edge of the pot. Cover the pot and simmer for three minutes.
Step6:Add onion. Dish and eat.
Cooking tips:The key to making this dish is to heat the cold oil in the pot. The fried soy sauce is because the soy sauce can also remove the fishy smell of the fish. Moreover, when the fish are in the pot, the soy sauce will wrap the fish tightly, make the fish more compact, and it is not easy to rot when boiling. There are skills in making delicious dishes.
great! learned!
Very powerful ~ learn!
Perfect
Last time I went to China to eat Boiled yellow croaker in oil, it was so delicious
Boiled yellow croaker in oil Very delicious, very good