Chinese Food
CD chocolate
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All living things are bitter, but you are the sweetest
Cooking ingredients
Cooking Steps
Step1:Melt 50g Chocolate Coins (the melting temperature shall not exceed 50c if there is a temperature regulating curve on the package
Step2:Pour into a circle with a diameter of 12cm and place the fruit slices and nuts in the refrigerator for 2 minutes
Step3:Demoulding trim edge according to CD box siz
Cooking tips:There are skills in making delicious dishes.
