Cooking Steps

1. 

   Step1:All the ingredients except butter are put into harmony noodles for 20 minutes (if you use ordinary 50g eggs, you can just use 30g of egg liquid and put the rest on the surface when you bake it) (warm tip - because the hardness of sugar will actually hurt the coating of the toaster. No matter which brand is the same, so I use part of water to heat the sugar to melt it into sugar water before putting it into the toaster . in this way, the coating life can be protected to the greatest extent and the peeling coating can be avoided as far as possible.

2. 

   Step2:If lazy people use a toaster to cover it, they can avoid the trouble of cleaning up the fly powder

3. 

   Step3:After kneading, give it a rest relax for 10 minutes, and then put butter into pasta for 20 minutes (the biggest reason for using the bread machine is because of the feeling of hating this step of hand oil ('de '))

4. 

   Step4:Fermentation can be taken out in 60 minutes (or twice the size)

5. 

   Step5:Sprinkle some powder first to prevent stainin

6. 

   Step6:Take out the dough and rub it with exhaust

7. 

   Step7:Rub the round in four parts and relax for 15 minutes (at this time, you can take the red beans out and beat them into mud and wash the bread bucket in four parts) (warm tips - the hot bread bucket can be washed with hot water or cooled before washing, so as to reduce the coating crack caused by the invisible sudden heat and cold and extend the life of the non stick coating)

8. 

   Step8:Roll the dough long. Put the red bean paste in the middle (I use my own honey red bean juice machine to beat the red bean paste

9. 

   Step9:Hold the edge like a dumplin

10. 

    Step10:And hide as you g

11. 

    Step11:Put the shaping. Oiling or egg liquid in the baking tray. The eggs are used up. Put some cooking oil on the surface

12. 

    Step12:Bag cutter to kill i

13. 

    Step13:First put hot water on the bottom baking tray to keep we

14. 

    Step14:Ready to be sent to the cav

15. 

    Step15:Fermentation one point five two Double large (only adjust the fermentation temperature of the lower tube. About 4050 minutes

16. 

    Step16:After fermentation, take out the fat people and preheat the oven to 180200 degrees. My oven is set at 160 ℃ for 15 minutes (actual oven temperature is 180

17. 

    Step17:Coming ou