Two meat crabs in casserole

chicken feet:6 potatoes:2 crab:3 shrimp:32 beancurd:moderate amount Flammulina velutipes:moderate amount rice cake:moderate amount little squid:moderate amount oyster sauce:8 bean paste:8 cooking wine:8 raw:8 veteran:8 ginger:three pieces garlic:4 lobes crystal sugar:8 https://cp1.douguo.com/upload/caiku/a/9/4/yuan_a9cff7e2802b02e55dd2cc0370b5db74.jpeg

Two meat crabs in casserole

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Two meat crabs in casserole

It's not convenient to go out with a greedy mouth. Then you can do it yourself.

Cooking Steps

  1. Step1:Cut fingernails with chicken claws. Blanch and use for three times. Cut potatoes. Crab all two.

  2. Step2:In a cast iron pot (you can also use a casserole), heat it and pour in oil (twice the amount of common stir fried dishes). Add ginger and garlic, stir fry until fragrant, then pour in chicken feet and stir fry. Add three tablespoons of bean paste and a handful of ice sugar, stir fry the red oil and cooking wine, mix well with the raw sauce. Heat the water until the chicken feet are foamed and simmer for 15 minutes.

  3. Step3:In 15 minutes, add potato chips. Add 3 tablespoons oyster sauce. Continue to simmer for 10 minutes.

  4. Step4:Add beancurd, Flammulina mushroom, rice cake, crab, shrimp and squid to cook for 810 minutes. Add some old soy sauce to make the final color mixing

  5. Step5:Out of the po

Cooking tips:Potatoes and chicken feet should be stewed soft and glutinous to taste good. You can increase the stewing time according to the actual situation. BTW ingredients can be used according to your own preference, except for the soul of the meat crab pot - chicken feet and potatoes as for the taste. It has skills in cooking and delicious food, which has been praised by the family.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Two meat crabs in casserole

Chinese food recipes

Two meat crabs in casserole recipes

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