Spinach in soup

preserved egg:1 salted duck eggs:1 ham:1 garlic cloves:2 spinach:1 salt:1 teaspoon chicken essence:1 teaspoon https://cp1.douguo.com/upload/caiku/7/b/8/yuan_7bfdd5bedf36d1175d89022c9f2a6e78.jpg

Spinach in soup

(110565 views)
Spinach in soup

I'm familiar with baby dishes in soup. Haven't you tried spinach in soup? Spinach has the name of nutritional model. It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients.

Cooking Steps

  1. Step1:Wash spinach and remove root

  2. Step2:Boil the water in the pot. Add a few drops of oil and a little salt

  3. Step3:Add spinach, blanch and drai

  4. Step4:Put in container for standb

  5. Step5:Cut garlic into small piece

  6. Step6:Dice preserved egg

  7. Step7:Dice salted duck egg

  8. Step8:Diced ham and sausag

  9. Step9:Hot oil in the pot. Stir fry garli

  10. Step10:Then add salted duck egg, preserved egg, ham sausage and stir fry for a whil

  11. Step11:Pour in boiling water and cook for ten minutes.

  12. Step12:Season with salt and chicken powde

  13. Step13:Stir fry evenly and turn off the hea

  14. Step14:Pour the soup over the spinac

  15. Step15:Finished product drawing

Cooking tips:Spinach must be cooked. Otherwise, there will be toxins in cooking, and there will be skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Spinach in soup

Chinese food recipes

Spinach in soup recipes

You may also like

Reviews


Add Review