Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients.

2. 

   Step2:Cut carrots, potatoes and cucumbers into small pieces (cut potatoes and soak them in water to prevent oxidation

3. 

   Step3:Take out your ribs in boiling wate

4. 

   Step4:Stir fry chives and ginger in hot oil.

5. 

   Step5:Lower ribs. Stir over medium heat until golden on both sides.

6. 

   Step6:Add cooking wine, raw soy sauce and salt. Finally, stew with water for 15 minutes.

7. 

   Step7:The rice is done. Add in the stew. Spread all the vegetables and ribs on it.

8. 

   Step8:Gaigaier steamed rice.

9. 

   Step9:Get out of the pot^_ ^