Spring equinox · Shanjia

ingredients...:····· Rooster:700g side dishes...:····· pineapple:2250g dry red wine:1500ml seasoning...:····· shallot:9g ginger:12g agastache:13g cooking wine:11g table salt:12g xylitol:60g purified water:2000g https://cp1.douguo.com/upload/caiku/c/4/e/yuan_c4127aab43e583d9e74075533bffd94e.jpg

Spring equinox · Shanjia

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Spring equinox · Shanjia

☞ Banqiao people crossing the spring ☜ the crowing of the rooster in the sun ☜; Mochen baked tea and smoke ☜; but the sun shines in the valley and the sky is clear ☜ -

Cooking Steps

  1. Step1:☞ take the fresh rooster, kill, pluck, wash, control the water ☜ take the knife, cut the chicken belly, remove the internal organs, cockle, wash, control the water

  2. Step2:☞ take Huoxiang, wash and control wate

  3. Step3:☞ take ginger, wash, control water, slice

  4. Step4:☞ take shallots, arrange them, wash them, control water, and knot the

  5. Step5:☞ take the frying pan, store water to the next knuckle of the pan edge, and put the cock

  6. Step6:☞ take the green onion Festival, ginger slice, cooking wine and cover it

  7. Step7:☞ take the pot, put on the stove, start the fire at the highest level, boil it, turn the medium heat to simmer for an hour and a half, collect the dry soup, start a shell, and turn off the fire

  8. Step8:☑ take pineapple, peel, wash and cut into piece

  9. Step9:☞ take the wall breaking machine, pineapple block, red wine, cover, power on, set juice start to make juic

  10. Step10:☞ take the pineapple juice from red wine, pour it into the pot, cover it, make a fire, bring it to the highest level, boil it and dry half of the soup

  11. Step11:Take xylitol and dry half of the sou

  12. Step12:Take the agastache and mix it in the vegetable juic

  13. Step13:☞ after the spring equinox, I want to go to ☜☞☞☞☞☞☞☞☞☞☞☞☞☜☜☞☞☞

  14. Step14:☞ a clear song without mistake ☜ where is the rhyme around the beam

  15. Step15:In the end of the day, I would advise you not to speak in spring and spring. I would like to steam the red air and see the peach trees

  16. Step16:☞ talented people talk more about five drums ☜ see the wind and rain

Cooking tips:☞ all the cooking tools need to be clean and dry this time ☜ the customers who are used to sweet taste can be used to this dish ☜ there are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring equinox · Shanjia

Chinese food recipes

Spring equinox · Shanjia recipes

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