Cooking Steps

1. 

   Step1:After the oats are washed, add water and boil them over high heat. Cook them over medium heat for 20 minutes. If you like the soft and rotten taste, cook them more ofte

2. 

   Step2:When cooking oats in the pot, cut the chicken breast into any shape you like, and add half the egg white (I cooked it for one person. There is little meat, so there is little egg white), onion, ginger and black pepper to marinate for 15 minutes. Dice the vegetables and mushrooms for standby. Half a bowl of oatmeal for standby

3. 

   Step3:When the oats are cooked, add the vegetables, mushrooms and oatmeal. Boil them over high heat and turn to medium low heat (anti overflow pot). Pick out the onions and ginger from the chicken breast. Of course, you can keep them. I don't eat the onions and ginger. Just use them to deodorize the meat. So I picked them out.

4. 

   Step4:Pour the chicken into the pot. Use chopsticks to spread it. Add salt, monosodium glutamate and black pepper (I like the taste of black pepper, so I add a little). Serve.

5. 

   Step5:A nutritious breakfast is read