Small wonton

small wonton skin:200g pork:150g salt:moderate amount egg:2 cooking wine:1 teaspoon soy sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/6/4/0/yuan_6468ce5d561fccbad009e890bfc760b0.jpg

Small wonton

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Small wonton

I just want to have a little wonton for breakfast tomorrow. I'll hand out the recipe.

Cooking Steps

  1. Step1:Stuffing - dice the pork. Add soy sauce, salt and cooking wine and stir well. Fry the egg mixture in the pan. Dice the fried egg and stir in the por

  2. Step2:Filling i

  3. Step3:Half fold. As shown in the figur

  4. Step4:Two corners to the middle. As shown in the pictur

  5. Step5:Just hold it tight with your hand

  6. Step6:Finis

Cooking tips:There are skills in making delicious dishes.

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