Cooking Steps

1. 

   Step1:Cut the meat into small pieces. Stir well with soy sauce, salt and peanut oil. Marinate for half an hour to taste.

2. 

   Step2:Locust flowers or other vegetables are to be chopped for us

3. 

   Step3:Add the sophora flower to the marinated meat. Put in an egg.

4. 

   Step4:Mix wel

5. 

   Step5:Take a piece of wonton skin and add some meat stuffing.

6. 

   Step6:As shown in the figure - folded in a triangular shape without overlapping. The height of the upper part is lower than that of the lower part.

7. 

   Step7:Fold the left and right sides first, then the right. If the dough is not stained, you can apply water with your fingers to increase the viscosity.

8. 

   Step8:Boil the water in the pot. Boil the wonton in the underwater pot. When the wonton is boiled, it can be filled. While cooking wonton, you can cook some vegetables.

9. 

   Step9:The small wonton just out of the pot can be served with some vegetables.