Chinese Food
Wonton with fish
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For the baby. The baby likes this shape very much.
Cooking ingredients
Cooking Steps
Step1:Stuffing with por
Step2:Cut the wonton skin into triangles.
Step3:Put the pork stuffing in the middle of the skin.
Step4:Bond with water.
Step5:Fold up.
Step6:On the other side, too.
Step7:Hold the tail with your hand.
Step8:Goldfish wonton is ready.
Cooking tips:The baby will love it. There are skills in making delicious dishes.
