The fun of delicious food is endless. This morning I made a Steamed Bread Pizza with leftover steamed bread. It's delicious, simple and nutritious. When breakfast is especially suitable, I'll write a recipe and share it with you. It's still influenced by a gourmet man's Steamed Bread Pizza. On the basis of her, I improved a little. I added some corn grains and pea grains that my children like to eat. The steamed bread uses my own steamed black sesame walnut peanut steamed bread. It's more nutritious and colorful. The children also like it. After the breakfast was baked in my friend's circle, many friends praised me. They said that this Steamed Bread Pizza looks delicious. They also created a new way to eat leftover steamed bread. If you don't want to say anything, share the production process and follow your favorite friends.
Step1:Prepare all kinds of raw materials. But the picture is incomplete. There is less corn and a steamed bread.
Step2:The steamed bread is diced. The sausage is steamed and diced in advance. If there is no sausage, it can be replaced with bacon or ham sausage
Step3:Peas are cooked in advance. Corn is also cooked in advance. All three are cooked and edible.
Step4:Heat the pan over the fire. Put the cooking oil. First put the steamed bread into the pan and stir fry until it is crispy. Then put the corn, peas and sausage into the pan and stir fry together. At the same time, add a little salt for seasoning. After stir frying, put them out for use
Step5:Break up the three eggs. Add chopped scallion and salt and mix well
Step6:Heat the pan, put the cooking oil, pour in the egg liquid and spread it into an egg cake. Turn down the heat. If there is a non stick pan, it will be better to use the non stick one
Step7:Spread the fried buns on the egg liquid. At this time, the egg liquid is not completely solidified. Put the buns in
Step8:Spread cheese slices on the surface. These are cheese slices for hamburgers. You can spread them on the whole or tear them into small pieces and sprinkle them on the surface. Cover the pot cover and simmer. Remember to keep the stove in a low heat state. Otherwise, the eggs at the bottom will be too colored
Step9:About two minutes. When the egg liquid is completely solidified and the cheese pieces melt, you can get out of the pot. I broke the cheese pieces on the surface before I took the pictur
Step10:Cut it into triangular pieces. Put it on the table. This Steamed Bread Pizza is ready. How does it look? Isn't it quite special.
Step11:In the morning, when I served it to many people, the little boy was surprised. He said that the leftover bread could also make pizza. Of course. Food needs unlimited imagination and creativity. Finally, it needs execution. Put ideas into action. I have a good Steamed Bread Pizza. Do you want to try it?
Cooking tips:If you want the effect of drawing, you can change the cheese slices into mozzarella cheese. There are skills in making delicious dishes.