Cooking Steps

1. 

   Step1:Soak black beans in water for about two hour

2. 

   Step2:Put the pig's hands in boiling water and blanch the

3. 

   Step3:Pour the black beans into a pressure cooker and spread them. Put ginger slices on top

4. 

   Step4:When the water is ready to boil, put in the washed pig's hand. Then put in a small piece of ginger. Add cooking wine and salt. When the water is about to boil again, cover the high-pressure pot cover and simmer for two hours.

5. 

   Step5:When stewing for two hours, wait for the autoclave to cool and open. Pour out the oily soup on it. Then add in the water and boil it again. This soup won't be greas

6. 

   Step6:Finished product drawin