Chinese Food

Cooking Steps

1. 

   Step1:Put the meat in the boiling water and scald the ginger and cooking win

2. 

   Step2:Pull out and cu

3. 

   Step3:Put oil in the pot, put sugar in it, stir fry it to make it brown and froth

4. 

   Step4:Stir fry the pork slice

5. 

   Step5:Stir fried with soy sauc

6. 

   Step6:Add wate

7. 

   Step7:Add spices such as leaves and star anise to your own tast

8. 

   Step8:Stew eggs for 50 minute

9. 

   Step9:Don