Puff

low gluten flour:140g water:200ml butter:80g egg:245 g sugar:5g https://cp1.douguo.com/upload/caiku/e/c/c/yuan_ec9e1fdea024763754391a229435d02c.jpg
Puff

Looking for. Sweet honey.. You can make puffs without cream..

Cooking Steps

  1. Step1:Butter. Water. Put the sugar in the pot and simmer. Get out of the fire.

  2. Step2:Sift in the low powder and mix well. Cool it. It's too hot to us

  3. Step3:Mix the eggs in three part

  4. Step4:The framed bag is crowded. Preheat the oven 180 degrees. Heat up 210 ℃, heat down 180 ℃, bake 1520 point

  5. Step5:The finished product is beautiful. Milking oil will d

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Puff

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Puff recipes

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