Cooking Steps

1. 

   Step1:Fish in soy sauce is the sixth dish of Dad's taste. There are 94 dishes away from the small target.

2. 

   Step2:[food processing] dice shallots and peppers. Wash and cut silver carp into piece

3. 

   Step3:[cooking process] marinate - marinate the silver carp with salt, cooking wine and white pepper for 10 minutes and then apply powder - cover the silver carp with starch - fry the fish in oil in the pot. No need to turn it frequently. When the fish is fried to golden yellow, remove the stir fry - stir fry with onion, sugar, pepper and soybean paste. Boil the stewed fish with water - stew the fish in the pot. Add some salt and soy sauce. When the soup thickens, turn off the heat and put it into the noodles - put it in advance Cooked belt noodles out of the po

4. 

   Step4:[diner evaluation] grandpa - yes. Although grandpa didn't comment much, it was grandpa who finally finished the CD. Baoma - a little less sugar. No coriander. It will be more fresh after putting coriander. Own - 6 points. I was not used to eating fish before. I was mainly worried about the fishy smell. This dish was blended with bean paste and treated with fish deodorization. It made the fish taste delicious. I began to love eating fish. There is room to improve the quality of this dish. If you add coriander, prickly ash and dried pepper, it will be better. Belt noodles can be made more. After cooling with cold water, put it as you eat. The work is the original of father's taste. Welcome to follow father's taste wechat and today's headline