Cooking Steps

1. 

   Step1:Prepare the ingredients. Weigh the grams. Separate the egg white from the yolk. Lay oil paper in the 28 * 28 square baking tray for standby.

2. 

   Step2:Mix the milk and vegetable oil well and fully emulsify, i.e. the separation of water and oil is completely invisible.

3. 

   Step3:Sift the low gluten flour into the mixture of milk and oil to prevent the flour from caking. Then mix the mixture of low flour and milk vegetable oil with egg pump. Mix with the Z-shaped method to prevent the flour from glutening.

4. 

   Step4:Then add the yolk. Mix well.

5. 

   Step5:Add fine sugar into the egg white in three times. Use the electric beater to make a big hook. It's suitable to make a cake roll in this state. Because the digital cake doesn't need a roll. There is no problem of cracking. It's OK to make a small sharp corner.

6. 

   Step6:Add 1 / 3 of the egg white to the yolk paste. Mix well by turning.

7. 

   Step7:Then add the mixed yolk paste into the remaining egg white. Use the turning method to mix the egg paste until there is no dry powder. Avoid circle mixing. Avoid defoaming.

8. 

   Step8:Pour the batter into a greased baking tray.

9. 

   Step9:Smooth the batter with a rubber knife. Then shake out big bubbles.

10. 

    Step10:Preheat the oven 180 degrees. Put the baking tray in the middle layer. Bake for 18 to 20 minutes at 180 degrees. When baking the cake, you can wash and cut the fruit first.

11. 

    Step11:Let it cool on the net. The oil paper on the edge can be torn first.

12. 

    Step12:Then spread the oilpaper on one side of the cake. Turn the cake over. Tear off the oilpaper.

13. 

    Step13:Use cardboard to cut out the number you want. It's 14cm wide. My sister's two-year-old birthday. So I cut a 2

14. 

    Step14:Put the cardboard on the cake. Use a knife to cut two 2 words along the edge of the cardboard.

15. 

    Step15:Add the sugar in the cream. Use the electric eggbeater to beat it. After the lines appear, beat it a few times. Don't beat it. If you beat it, the tofu dregs will appear.

16. 

    Step16:Cut a hole at the bottom of the decoration bag. Install the round hole decoration mouth. Then put the cream into the decoration bag. Seal tightly.

17. 

    Step17:On the first slice of cake. Squeeze in the cream. Put in the strawberries in the middle.

18. 

    Step18:Then cover it with a second slice of cake. Squeeze in a layer of cream.

19. 

    Step19:Decorate the surface with strawberries, blueberries and mini Oreos, or you can decorate with all kinds of fruits and snacks you like.

20. 

    Step20:

21. 

    Step21: