Braised duck wings (electric pressure cooker version)

duck wing:500g ginger:2 pieces onion:moderate amount fragrant leaves:one piece cinnamon:a small piece nutmeg:one pepper:moderate amount sugar:moderate amount salt:moderate amount veteran:moderate amount Pixian bean paste:moderate amount https://cp1.douguo.com/upload/caiku/1/a/d/yuan_1ae646ea4001763391ab6db60b49ba9d.jpg

Braised duck wings (electric pressure cooker version)

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Braised duck wings (electric pressure cooker version)

Like to eat. Just learn to do it. It's simple. It's delicious

Cooking Steps

  1. Step1:Wash the duck wings. Remove the tip. Put in the voltage pot. Put in all the seasonings. Add water to the duck wings. Choose to pressurize for 20 minutes. That's goo

Cooking tips:A little more salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised duck wings (electric pressure cooker version)

Chinese food recipes

Braised duck wings (electric pressure cooker version) recipes

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