Chinese Food
Potato and laver pancakes
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Can coarse grain make biscuits? No butter, no eggs, no sugar. The baby with allergic constitution also has a happy mouth. Seaweed is also used for seasoning. It has a natural salty taste.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. The potatoes have been steamed in advance. Don't show the steps of steaming potatoes.
Step2:First tear up the laver and then deal with it. I use the seaweed with head water. It's no sand and no washing. Put it in the pot and fry for about 3 minutes.
Step3:The color of fried and roasted laver will turn green. Then put it out and let it cool, and then put it into a mixing cup to break it. You don't have to hit it very carefully.
Step4:Sift the low flour, potato starch and salt into a large bowl. Mix.
Step5:Then pour the olive oil into the flour bowl. If there is no olive oil, it can be replaced by other tasteless oil, such as canola oil and corn oil.
Step6:Take a disposable silicone glove. Then grab the flour and oil directly. Mix them into a loose shape.
Step7:Put the steamed potato directly into the grinding bowl and roll it into the mud. Finally, take the amount in the recipe.
Step8:Pour the mashed potatoes and laver powder into the flour pot just mixed.
Step9:Rub again. Finally, knead into such a dough. If it's too dry, add a little water.
Step10:Roll the dough flat. Roll it as thin as possible. I used 0.3cm.
Step11:Then use the pattern grinder to press out the rudiment of the biscuit directly. If you don't have a grinder, you can cut it into squares.
Step12:I pressed the rest of the dough. I kneaded it again and rolled it into thin slices. I cut it into squares.
Step13:Now you can preheat the oven. 180 degrees up and down. Then use a fork to make holes in the biscuit.
Step14:If the baby over 2 years old wants to sprinkle salt finally, you can brush a layer of water on the surface of the biscuit first.
Step15:Finally, sprinkle some salt.
Step16:After the oven is preheated, it can be put in for baking. You can use a non stick baking tray. You can also use oil paper for the bottom. Heat up and down 180 degrees. Bake for 15 to 18 minutes and then pull. If the biscuit itself is rich in moisture, the baking time can be appropriately prolonged.
Step17:The baked biscuits have some burnt yellow on the surface. With the smell of potatoes, they are going to lose their nose.
Cooking tips:* this prescription potato is actually quite flexible. As long as it's rhizome, you can try to replace it. For example, yam, sweet potato and purple potato. But pay attention to water content. *Seaweed can be replaced with seaweed without seaweed, or without it. There are skills in making delicious dishes.
