Chinese Food
Shrimp with cashew nuts
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My brother brought some cashew nuts back from his trip to Vietnam. He just wanted to eat shrimp recently. Make some cashew nuts and shrimps to satisfy his appetite. Shrimp meat is a food with high protein and low fat. It's nutritious with cashew nuts.
Cooking ingredients
Cooking Steps
Step1:The whole family of ingredients (frozen for shrimp. Natural thawing is best. If you want to thaw quickly, put it in cold water to wash. Pay attention to not too much water
Step2:Salt the thawed shrim
Step3:Lay the egg whit
Step4:Cooking win
Step5:Put the starch and marinate it by hand for about 10 minutes (this is to deal with other ingredients. Cut the celery
Step6:Chopped scallion and ginge
Step7:Hot pot cold oi
Step8:Add ginger powder to make it fragran
Step9:Stir fry shrimp
Step10:Stir fry onion for a whil
Step11:Add celery, salt and sugar. Taste yoursel
Step12:Add cashew nuts after celery is cut of
Step13:Sheng Ch
Step14:It's delicious and nutritious
Cooking tips:1. The fishy smell of frozen shrimp is very heavy. When thawing, cold water must be used. 2. If you want better taste, fresh shrimp is the best. 2. Add cashew nuts at last. Stir fry them for a while and then turn off the fire. Too long time of stir fry will affect the taste (cashew nuts are cooked. If they are not cooked, bake them or stir fry them) there are skills to make delicious dishes.
