Dharma stick

high gluten flour:280 water:150 yeast:3G salt:3G https://cp1.douguo.com/upload/caiku/2/b/1/yuan_2bb5768a0f13969bcc9459d8acb1ad61.jpeg

Dharma stick

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Dharma stick

Cooking Steps

  1. Step1:So put the material into the bread bucket. Ferment it to twice the size. Knead the dough and wake up for 1030 minutes. Then divide it into two parts or three parts to get the shape. Ferment twice the size. Preheat the oven for 5 minutes, heat it for 200 times, heat it for 180 times, spray some water before entering the oven and bake it for 2025 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dharma stick

Chinese food recipes

Dharma stick recipes

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