Crystal dumpling

minced pork:200g wheat starch:150g clear powder:100g boiled water:200g kernels:moderate amount leek:moderate amount chopped carrot:moderate amount https://cp1.douguo.com/upload/caiku/0/2/2/yuan_022d8d8821040005fa3053331843fba2.jpeg

Crystal dumpling

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Crystal dumpling

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Cooking Steps

  1. Step1:Use boiling water to mix the wheat starch and the clarified flour into dough. Wake up for 10 minute

  2. Step2:Cut into dosage forms. Roll them into round slice

  3. Step3:Pork, corn, carrot and leek. Put some salt, monosodium glutamate, chicken essence, pepper oil, soy sauce and mix well.

  4. Step4:The wrapped dumplings are nutritious and delicious.

  5. Step5:Steam for 10 minutes. Just dip one in water. More than delicious

Cooking tips:A little bit sticky. Because of the added powder. So when rolling the noodles, you can use some dry flour in proper amount. It doesn't affect the taste. There are skills in making delicious dishes.

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