Chinese Food
Daxi beef meal with hot and sour donkey meat
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Thanks to douguo.com. Thanks to the manufacturer. We can give you this trial opportunity. I love food. I like food. I like all kinds of seasonings. To be honest, there are no less than 20 kinds of seasonings at home. The compartment where the seasonings are put can't be put down. According to the trial requirements, we will submit the trial recipes for twice. But in order to thank you for this trial opportunity, we will do a lot of trial recipes and upload them to bean and fruit recipe website for users to learn together. Daxi beef seasoning powder trial. Daxi beef powder has a strong flavor, making the dishes more mellow and delicious. Daxi beef powder contains garlic, onion, Hu phase desalination and other vegetables and spices. It can effectively remove the meat belly and increase the flavor. Only a little addition can make the dishes taste mellow and dense. The aftertaste is lasting. -
Cooking ingredients
Cooking Steps
Step1:Da Xi beef seasonin
Step2:Bought frozen donkey meat. Sour pepper. Green pepper
Step3:Shred the sour pepper, a little celery, shred the green pepper, shred or slice the donkey meat.
Step4:Marinate the donkey meat for ten minutes
Step5:Pour tea oil into the pot and boil it
Step6:Let's go down to the donkey
Step7:Stir fry well over high fir
Step8:Drizzle some vinegar to get rid of the smell
Step9:Put some salt in. Stir fry over high heat
Step10:Pour in the sour pepper
Step11:Stir fry and stir fry. I think there is more water in frozen donkey meat. Stir fry the water to make it delicious. It's not strange. But it's not so tender. It's chewy.
Step12:Pour in the green pepper
Step13:Stir fry the green peppe
Step14:Sprinkle with Da Xi beef
Step15:Sprinkle with chicken essence
Step16:Out of the pot
Step17:On the table.
Cooking tips:I think the frozen donkey meat has a lot of water. It's delicious only when it's dried. It's not weird. But it's not so tender. It's chewy. There are skills in making delicious dishes.
