Chinese Food

Cooking Steps

1. 

   Step1:Streaky pork. Wash it. Cut it into piece

2. 

   Step2:Cut the onions. And ginge

3. 

   Step3:Hot oil. Add onion, ginger, star anise and cinnamo

4. 

   Step4:Stir fry the streaky por

5. 

   Step5:Stir fry the meat until it's a little burnt yellow. Out of the pot. I don't want the onion, ginger, cinnamon and anise in it.

6. 

   Step6:Out of the po

7. 

   Step7:Wash the pot. Put the oil again. Remember to reduce the oil. Put in the sugar and fry

8. 

   Step8:Stir fry the newly fried meat. Add two spoons of raw soy sauce and one spoonful of old soy sauce

9. 

   Step9:Add water for 30 minutes. Add a little salt. Remember to use small goods

10. 

    Step10:Out of the pot..