Chinese Food
Pan fried Abalone with black pepper and mushroom
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Pleurotus eryngii, hand shredded Pleurotus eryngii, sliced and fried. Each dish is tender and juicy. This plain abalone and Pleurotus eryngii is also a juicy dish.
Cooking ingredients
Cooking Steps
Step1:A super thick mushroo
Step2:Bigger than carrot
Step3:Cut the mushrooms into 5mm Round piece
Step4:Check on one sid
Step5:Hot pot hot oi
Step6:Put the mushrooms in the po
Step7:Fry one side and turn it ove
Step8:Put in the carrots, too. A spoonful of black pepper sauc
Step9:Serving on a plat
Step10:It's don
Step11:Take one bite. Fresh mushroom juice. Perfect.
Cooking tips:Black pepper sauce is very important. The whole process does not need salt. There are skills in making delicious dishes.
