Chinese Food
Fried noodles with sauce
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This recipe. I added the boss's wechat to come. The best fried noodles in our local area. I made many failures according to the recipe on the Internet. Finally, I think of the boss's wechat. The boss is very good. Just teach me.
Cooking ingredients
Cooking Steps
Step1:The back elbow meat. Be sure to use the back elbow meat. Cut the meat into small pieces. I stir it directly with a blender. But it doesn't taste fat and thin like the boss. Alkali noodles. June bean paste. Put more oil than meat. The key to this fried sauce is to have more oil. It must be more. It doesn't matter if there is any left. You don't have much oil. The meat will be very firewood and hard to eat. When the meat is almost cooked, put some garlic in it. It's more fragrant. Not too little sauce. I usually make a small piece of meat for two and add it to about 2 tablespoons of sauce. If the salt is weak, you can add some sauc
Cooking tips:There are skills in making delicious dishes.
