Cooking Steps

1. 

   Step1:Wash and cut strawberries. Cut into different size pieces according to different taste requirements. Set aside.

2. 

   Step2:Add white sugar, stir well, marinate for 1-2 hours, and let pectin out.

3. 

   Step3:If you want to taste pineapple, cut the pineapple into pieces and soak it in salt water for 10 minutes. Set aside.

4. 

   Step4:Mix sugar. Add sugar. Marinate for 1 hour.

5. 

   Step5:Heat separately. Add a little water to make it thick. Add a little lemon juice in the process. Turn off the heat and cool it.

6. 

   Step6:Bottle. Refrigerate.