Chinese Food
Puff
(111455 views)
Husband, the baby's favorite puff.
Cooking ingredients
Cooking Steps
Step1:Water, salt, sugar and butter are heated to boil over a low heat.
Step2:Add flour while it's hot. Stir quickly.
Step3:Add the egg liquid several times. Stir until it is full. Pick up the chopsticks with inverted triangle, and it is not easy to fall off.
Step4:Put it into a flower mounting bag. The one with big mouth is OK. It can be made into a circle or a long one according to personal preference.
Step5:200 ° 30 minutes. Out.
Step6:When it's cool, squeeze in the cream and enjoy.
Cooking tips:Olive oil can also be used for butter. There are skills in making delicious dishes.
