Chinese Food
Zero cooking. Net red chicken feet in cold sauce. Eat and lick your fingers.
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The chowhound chicken that had been shaking in the past was tiktok. For me, the food party is only now doing it. It really shouldn't be. It's mainly that I've been too busy with my driving test recently. Ha ha
Cooking ingredients
Cooking Steps
Step1:Wash chicken feet. Cool the pot. Add ginger, star anise, pepper and cooking wine. Boil for 20 minutes. (forgot to take photos in this step.
Step2:After the chicken feet are cooked, use cold water. Such chicken feet taste crisper. Take it out and cut it into small pieces. It's more convenient to taste.
Step3:Mince millet pepper, ginger and garlic, onion and green pepper, slice lemon, cut thyme, cut coriander and spare.
Step4:Add salt, vinegar, soy sauce, soy sauce, sugar and prepared ingredients to chicken feet. Mix well. Refrigerate for 6 hours.
Step5:The finished product is out of the oven. It tastes good.
Cooking tips:There are skills in making delicious dishes.
