Chinese Food
Egg filled pancake
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I used to think it was amazing to pour eggs into the cake. I could only eat them at the roadside stall. In fact, it's very easy to operate by yourself. It's convenient to search when recording a recipe. This is the quantity of six cakes. I have prepared lunch for my husband. Hee hee.
Cooking ingredients
Cooking Steps
Step1:Slowly add the boiled water to the flour. Stir with chopsticks while adding water. Use the boiling water to make the dough soft. Stir with chopsticks to form floccules. Then add cold water to continue to stir to form floccules.
Step2:Use your hands to knead the dough. It doesn't matter that the dough is not very smooth at this time. It will be smooth when you wake up. Wake up for 15 minutes with the plastic wrap. You can mix the plastic wrap in the evening and put it in the refrigerator for cold storage. Make the cake in the morning.
Step3:The pastry and oil are stirred to a dry powder free state. What is stirred is a fluid state. The amount of oil and surface can be adjusted. It's almost in this state.
Step4:The wake-up dough is rubbed smooth.
Step5:Divide into 6 small dough and knead.
Step6:Take one and roll it into a small pie. About 5cm in diameter.
Step7:Put a spoon of pastry.
Step8:Wrap the mouth into a bun shape. Make sure to pinch the mouth tightly to avoid oil leakage when rolling again.
Step9:Hold it down a little bit firs
Step10:Roll it out again and make it as thin as possible. It doesn't matter if the oil leaks a little.
Step11:Brush a small amount of oil on the electric cake pan or pan. Put the rolled cake into the pan.
Step12:Turn over. Wait for the cake to drum up slowly. When the two layers are separated, poke a hole with chopsticks.
Step13:Break up an egg and put it into a cup. This kind of small cup with a sharp mouth is very easy to use.
Step14:Use chopsticks with your right hand to pick up the hole of the cake and pour in the eggs. Pick up the cake and shake it. Make the eggs even. Fry both sides for about a minute. The eggs will set.
Step15:Brush with sweet sauc
Step16:Add lettuce and ham.
Step17:It can be rolled up and eaten. It can also be cut into sections and tied with hemp rope. It's not easy for children to spread. The rest of the dough is done the same way.
Step18:Finished produc
Step19:Delicious breakfast.
Cooking tips:1. Use scalding water for boiling water. The prepared cake will be soft. If you feel that the prepared cake is not soft enough, you can take it out and put a lid on it for a minute. 2. The quantity of the six cakes can be reduced according to your own needs. There are skills in making delicious dishes.
