Fried bean curd

red bean paste:150g flour:250g corn oil:20g clear water:moderate amount egg:1 black sesame:small amount https://cp1.douguo.com/upload/caiku/0/d/f/yuan_0d4c68dccaacdbe2b541e06190e2e77f.jpg

Fried bean curd

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Fried bean curd

Because the children taught me how to cook.

Cooking Steps

  1. Step1:The dough is fermented for half an hour. (the proportion of flour and water should be controlled by yourself) during the fermentation of dough, hot oil flour can be boiled into pastry in the pot. Boil the pastry over low heat to a paste. After the dough is fermented, roll it into pancakes and brush it with pastry.

  2. Step2:Roll up the pancakes with pastry and wrap them.

  3. Step3:Cut into small pieces for later us

  4. Step4:Knead the dough, flatten it, wrap it with bean paste filling, and then roll it into a 1 cm thick round cake. Beat a whole egg, brush the egg liquid, sprinkle the black sesame seeds. It's not necessary.

  5. Step5:Preheat the oven for 5 minutes, then bake it at 200 ℃ for 15 minutes. (but the brand of each oven is different. Have a look at the fire.

  6. Step6:Out of the oven. The pastry fire is soft and suitable for children.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried bean curd

Chinese food recipes

Fried bean curd recipes

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