Congee with lean meat and vegetables

rice:100g rape:3 trees ginger:1 piece broccoli:half lean meat:50g https://cp1.douguo.com/upload/caiku/2/5/7/yuan_25ee878ee06ac25e450ea243bbee2f37.jpg

Congee with lean meat and vegetables

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Congee with lean meat and vegetables

Cooking Steps

  1. Step1:Cut the lean meat into small pieces. Add some salt, 1 tsp of raw meal and 2 tsp of cooking wine. Mix wel

  2. Step2:Wash and chop rape

  3. Step3:Wash the broccoli and break it into small flowers

  4. Step4:Put a little oil in the pot. Stir fry the diced meat

  5. Step5:Put some water into the rice, put in the diced meat and ginger slices, and cook the rice

  6. Step6:Add the chopped rape and broccoli. Cook for 23 minutes. Add some salt.

Cooking tips:You can add some Yao Zhu or Haimi to the porridge. It tastes better. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with lean meat and vegetables

Chinese food recipes

Congee with lean meat and vegetables recipes

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