Chinese Food
Stir fried meat with green bean sprouts
(74494 views)The fried mung bean sprouts were not delicious before. Later, they gradually improved. I think this taste is my favorite. My husband can basically drink the soup every time. It's very convenient to brush the dishes....
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients. Wash the mung bean sprouts. Cut the hot pepper. Cut the green onion and ginger. My husband doesn't like ginger. So I usually cut large pieces. It's easy to pick them out. Cut pork shreds for standb
Step2:Deep fry the pot. Put oil in the pot. Don't use too much. Put the cut meat into the pot and stir it for a few seconds. Add white vinegar after the fragrance comes out. Then put the washed green bean sprouts and fresh peppers into the pot and stir for about five minutes. Drop in a few drops of soy sauce. I usually put the taste of Damei. My mother usually doesn't put soy sauce in the stir fry of green bean sprouts. But I think it's delicious to put a little. Just a few drops. Then put salt and monosodium glutamate A little can make the po
Cooking tips:Don't fry the dried peppers for too long, or they will be easy to paste and choke people. There are skills to fry them to make delicious dishes.
