Chinese Food

Cooking Steps

1. 

   Step1:The glutinous rice must be soaked one night in advanc

2. 

   Step2:Diced lean mea

3. 

   Step3:Diced mushroo

4. 

   Step4:Sausages. It's very important. The taste level is very beautiful

5. 

   Step5:Chef machine and noodle

6. 

   Step6:Wake up for 10 minute

7. 

   Step7:Fried diced mea

8. 

   Step8:Stir fried with mushroom

9. 

   Step9:Put in the glutinous rice and sausages and fry for about 5 minutes. Add some warm water during the process. Glutinous rice is easy to be cooked

10. 

    Step10:Rolled skin. Dumpling skin is the sam

11. 

    Step11:Open the ba

12. 

    Step12:Steamer. Steam for 20 minutes. Put out for 10 minutes. OK

13. 

    Step13:Dish it. Open it