Chinese Food
Bao cures all kinds of diseases. What about the semi cooked cheese bag?
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The world is wrapped in a soft crust. It's covered with mascarpone cheese sauce. Take a bite. The aroma of cheese filling overflows from the bread pores. Full of air. Low key and delicious semi cooked cheese bread. Then a cup of hot coffee. Cozy. Quiet. Life is surrounded by fragrant happiness.
Cooking ingredients
Cooking Steps
Step1:Put the high gluten powder, light cream, milk, yeast, egg, salt and sugar into the mixing basin of Ka chef machine in turn. Stir with dough hook at low speed. Gradually change into a medium speed after the dough is formed. Then add room temperature butter and beat until the dough is smoot
Step2:Take out the dough, turn it into a round shape by hand, put it in the room for about 45 minutes, and then take it out (when you wake up, you can make cheese stuffing and cheese mascarpone sauce
Step3:Cheese filling - put cream cheese and sugar powder into the mixing basin of the chef's machine. Use the mixing paddle to mix at medium and high speed until smooth. Then add the light cream. Mix well.
Step4:Put it into a squeeze bag. Squeeze it into a round ball of 40g. Refrigerate it for about 20 minutes. Let it solidify
Step5:Cheese macaroni sauce - put cream cheese, macaroni and sugar powder into the mixing basin of the chef's machine. Use the mixing paddle. Stir at low speed until smooth. Add milk and mix well
Step6:Divide the dough into 50g pieces and shape them into circles. Then let the dough rest for another 10 minutes
Step7:Roll the rest dough into a circle with a rolling pi
Step8:Wrap in the prepared cheese stuffin
Step9:Wrappin
Step10:Round and shape with hand
Step11:Brush a thin layer of oil in the baking pa
Step12:Put in 6 dough. Wake up at room temperature for about 1 hour. Wait until the dough wake up to twice the siz
Step13:After hair awakening, brush the whole egg liquid on the surfac
Step14:Then put it into a 190 degree oven. Bake for about 25 minutes. The surface and bottom are golden. Take it out and cool down
Step15:Put the almond slices in the oven preheated to 160 ℃ for about 15 minutes. Color the surface. Stir in the oven during baking. Put the maskaboni cheese sauce into the decoration bag. Cut a small mouth. Quickly draw the silk on the surface of the bread. Sprinkle the baked almond slices for decoratio
Cooking tips:1. This bread can also be made without mold. 2. Decorate the almond slices. Put them into the oven preheated to 160 degrees. Bake for 15 minutes until the surface is golden yellow. You need to turn over and cook delicious dishes during the baking process.
