Corn porridge

coarse corn:8 rice:8 millet:8 clear water:8 instant oatmeal:8 https://cp1.douguo.com/upload/caiku/f/9/1/yuan_f95d58dce84306d365073b4a1802c5e1.jpg

Corn porridge

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Corn porridge

Cooking Steps

  1. Step1:Prepare a pot of water. Boil the pot of water.

  2. Step2:After a while, the water will boil.

  3. Step3:Prepare soybeans and coarse corn millet rice. Soybeans were soaked a few days ago. Now they are ready to be used after washing. Wash the coarse corn for use.

  4. Step4:Ready to eat oatmeal.

  5. Step5:Put the washed corn and rice millet into the pot with boiling water.

  6. Step6:Boil over medium heat until the water boils.

  7. Step7:Cover the pot and cook the rice soup. It will be cooked in about 20 minutes.

  8. Step8:Out of the pot, put into the bowl and serve. Finished picture of corn and rice porridge.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Corn porridge

Chinese food recipes

Corn porridge recipes

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