Cooking Steps

1. 

   Step1:These are the basic ingredients. Beef tenderloin is divided into inside and outside. Stir fry with beef ribs. Shred onion with green and red peppers.

2. 

   Step2:Sliced beef tenderloin, onion and ginger, oil consumption, salt, corn starch pickled.

3. 

   Step3:Add butter to the hot pot. First slide out the beef and serve. Stir fry onion, green and red peppers. Add the beef, add the soy sauce, a little sugar and black pepper sauce. Oil consumption is added to marinate so no salt is added.

4. 

   Step4:Stir fry quickly all the way. There is no need to stir fry beef.