Chinese Food
Sweet and sour radish and cabbage
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Recently, the people around me happened to be tired, have no appetite and have no mental symptoms. Especially the little god of food in the office. Usually when he arrives at the hotel, he has a noisy meal. Recently, he has not made a fuss. And recently, many people in the official account have asked. What do you mean by having no appetite? Is there any small dish that can be improved? This kind of problem must be left to LAN LAN. Today's new way of eating radish and cabbage is to teach you how to make a pot of this kind of western style pickle and bring it to the company for two appetizers before meals. You will fall in love with it, sour and sweet. Remember to share it with the good sisters in the office. Ha, lead them to have an appetizer~
Cooking ingredients
Cooking Steps
Step1:White radish, cucumber slices, cabbage shred, add salt, marinate for 20 minute
Step2:Add a small amount of water into the pot and put in the fragrant leaves and hot pepper to boil. Add white vinegar and sugar to boil again
Step3:Pour the boiling water on the pickled vegetables while they are hot. Mix wel
Step4:Put it in a sealed jar. Put it in the refrigerator and marinate it overnight for eating
Cooking tips:There are skills in making delicious dishes.
