Chinese Food
Spring dusk · tour Garden
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☞☞☞☞☜☞☞☞☞☞☜☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞
Cooking ingredients
Cooking Steps
Step1:☑ take scales. Weigh
Step2:Take corn flou
Step3:☞ take cooked soybean flour
Step4:Take xylito
Step5:Take sweet osmanthus sauce and mix wel
Step6:Take hot water and mix wel
Step7:Take red bean paste and mix wel
Step8:☞☞☞☞☞☞☞☞☞☞☞☜☞☞☞☞☜☜☜☜☞☞
Step9:☞☞☞☞☞☞☜☞☞☞☞☞☞☞☞☞☞☜☜☜☞☞☞☞
Step10:☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞
Step11:☞ remove residual makeup from plum powder
Step12:☞ daub new red Shanghai Tang
Step13:It's time for the tea ceremon
Step14:☞☞☞☞
Cooking tips:☞ all the kitchen tools need to be clean and dry ☜ the total amount of noodles is about 1420g ☜. Before trimming the shape, rub the dosage on the chopping board with palms and bellies. It will increase the viscosity and prevent cracks. There are skills to make good dishes.
