Fried wonton

small wonton skin:15 chicken tenderloin:small amount https://cp1.douguo.com/upload/caiku/d/0/2/yuan_d06c7409acd0c430bf8857c178457a12.jpeg

Fried wonton

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Fried wonton

This practice is based on the snacks in Shaxian County. The food changes occasionally. Life is full of fun.

Cooking Steps

  1. Step1:Remove the fascia and put it into the blender. Add the egg white, ginger powder (or soak the ginger juice in advance), salt, chicken powder and water and mix them into mud. Add some water according to the situation.

  2. Step2:I'm starting to pack small wontons.

  3. Step3:It's wrapped.

  4. Step4:Pour more oil into the pot. Heat it and put in wonton.

  5. Step5:Slowly fry it to golden color.

  6. Step6:Take it and drain it and start eating.

Cooking tips:1. Remove the muscle and fascia membrane from the chicken tenderloin. Add more seasoning. 2. Keep it on fire when frying. Scald yourself carefully. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried wonton

Chinese food recipes

Fried wonton recipes

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