8-inch Barbie birthday cake

Qifeng cake embryo:2 vegetable cream:700ml (70g added sugar) Barbie:1 https://cp1.douguo.com/upload/caiku/3/5/5/yuan_359566bf0ff2a1c1c322ea532b971085.jpg

8-inch Barbie birthday cake

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8-inch Barbie birthday cake

I learned to make birthday cake for the first time. It's a birthday cake for my new baby. It's very successful. Children like o (∩)_ ∩) o do not spray me, please.

Cooking Steps

  1. Step1:Prepare two pieces of cak

  2. Step2:I use Nestle cream (remember to add sugar

  3. Step3:Whipped crea

  4. Step4:Put a cake embryo on the cardboard on the mounting table. Spread the cream on i

  5. Step5:After finishing, put another cake embryo on. Continue to spread the cream until it is completely covered (please forgive me for not doing well

  6. Step6:Then wash the Barbie and wrap it with plastic wrap. Dig a hole in the middle of the cake. Put the Barbie's body in it

  7. Step7:And then we'll mount flowers beside the cake. That's it. It's very simple.

Cooking tips:PS - you should pay attention to it. One thing is to mount flowers in the air-conditioning room. The temperature should be set to the lowest level. Otherwise, the cream will melt easily. This is me. I mount flowers while mounting. The cream will soon turn into water. It doesn't look very good. Or use a large basin to mount ice. Put the cream basin in. Then the cream won't melt. You'd better wear gloves when mounting flowers. Because the temperature of hands is a little high when mounting flowers The cream has melted. Remember. O(∩_ ∩) o has skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 8-inch Barbie birthday cake

Chinese food recipes

8-inch Barbie birthday cake recipes

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