Beef ribs with black pepper

denim bone:500g onion:one salt:moderate amount black pepper sauce:moderate amount sugar:moderate amount ginger:moderate amount onion:moderate amount olive oil:moderate amount https://cp1.douguo.com/upload/caiku/a/3/b/yuan_a3971357e463030f74c7634650daeb1b.jpeg

Beef ribs with black pepper

(112018 views)
Beef ribs with black pepper

Cooking Steps

  1. Step1:Soak the denim bone for one hour to remove the blood. Pay attention to change the water in the middle. Drain for standb

  2. Step2:Dice onions for later us

  3. Step3:Add some oil into the pot. Fry the beef ribs on both sides one by one

  4. Step4:Pour out the extra oil. Leave a small amount of base oil. Add shredded ginger and scallion and saute until fragran

  5. Step5:Add diced onion and stir fry slightl

  6. Step6:Add fried beef ribs and stir fr

  7. Step7:Add black pepper sauce, stir fry, add a little water, and add some sugar and salt (pay attention to taste adjustment

  8. Step8:After the juice is collected, the dish can be opened for eating

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Beef ribs with black pepper

Chinese food recipes

Beef ribs with black pepper recipes

You may also like

Reviews


Add Review