Haoxuan mother's auxiliary food class self made pig chops - Reference month 1 ️⃣ Eight ️⃣ +1 ️⃣ Ingredients - bread bran, pork, egg 2 ️⃣ Cut pork into thin slices 3 ️⃣ Corn starch added to pork. Sauce and salt 4 ️⃣ Stir well and marinate for a while ️⃣ Break the eggs in a bowl ️⃣ Put the cured pork into the broken eggs and mix them again ️⃣ Bread bran on both sides of pork 8 ️⃣ Heat the oil in the pan and fry the pork slices until golden 9 ️⃣ Fry it and put it on the plate. Drop some ketchup in the middle and it will start
Step1:1. Ingredients - bread bran, pork, eg
Step2:2. Sliced por
Step3:3. Add corn starch, sauce and salt to por
Step4:4. Stir well and marinate for a whil
Step5:5. Break the eggs in the bow
Step6:6. Put the marinated pork into the broken eggs and mix them well agai
Step7:7: Bread bran on both sides of por
Step8:8. Heat the oil in the pan and fry the pork slices until golden on both side
Step9:9: fry it and put it on the plate. Drop some ketchup in the middle and it will start
Cooking tips:There are skills in making delicious dishes.