Cooking Steps

1. 

   Step1:Step 1: wash the cabbage. Because you want to eat it raw, you have to wash it with more bubbles. Use a knife to cut it into appropriate width and narrow steps. 2. Mix the vinegar and sugar into juices. Vinegar and sugar are more. Because it's the sugar and vinegar mouth. The soy sauce is used to improve the freshness and saltiness. Try to grasp the taste. 3. Click to see the big picture to make chili oil. Pour the oil in the pot. Mix some sesame oil. Put another pepper. Slowly boil the oil until the pepper is boiled After the fragrance, take out the pepper and throw it away. Cut the dried peppers into sections and put them in a bowl. Pour the hot oil into the dried peppers. The chili oil is ready. Step 4: pour the mixed juice into the bottom of the plate. Put the processed cabbage into the plate. Pour the chili oil onto the cabbage. Mix well when eating.