Chinese Food
Stewed tofu with yellow croaker
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It's a very delicious dish. Thousands of tofu and thousands of fish. The longer the stew is, the better it will taste.
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredients.
Step2:Clean up the yellow croaker. Cut the surface.
Step3:The oil in the pot is hot.
Step4:Put in the yellow croaker. Fry over medium heat.
Step5:Fry both sides until golden.
Step6:Control the excess oil. Add onion, ginger, garlic and dried pepper.
Step7:Wine, soy sauce, sugar, salt and vinegar.
Step8:8 add some water.
Step9:The fire broke out.
Step10:Put in tofu.
Step11:Cover and stew for 20 minutes.
Step12:Garnish with coriander.
Cooking tips:Tofu should be blanched before it is cooked. Tofu can be prevented from being broken during stewing. There are skills in making delicious dishes.
