Chinese Food
Braised prawn tail
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Crawfish is a seasonal delicacy. But it grows in the mud. How to eat it is healthy? Then don't be afraid of waste. Break off the shrimp head. After all, the ready-made shrimp tail is likely to be handled by the dead crawfish. Break the shrimp head by yourself. It is absolutely guaranteed to be a live shrimp.
Cooking ingredients
Cooking Steps
Step1:Crayfish 2 kg. Add water and salt to spit out sediment for 2 hour
Step2:Break your head and go to the sandline. Brush your toothbrush.
Step3:Heat the oil and stir fry the onion, ginger, garlic and chilli sections until the sugar melts. Stir fry the shrimp tail.
Step4:Mix the extra soy sauce with oyster sauce. Cover the pot with water and simmer over high heat
Step5:Uncover the juice and add black pepper. Put it on a plate and sprinkle with shallot. Prepare to eat. Another beer would be better.
Cooking tips:If you like spicy food, you can add Pixian bean curd. Because oyster sauce and soy sauce don't need salt. Add bean curd sauce and words. You need less oyster sauce. There are skills in making delicious dishes.
