Grouper porridge

porridge. Grouper:casual mushroom, fungus, medlar, ginger, cooking wine, raw meal, scallion, salt, chicken essence:casual https://cp1.douguo.com/upload/caiku/0/c/4/yuan_0c93600186977984ca768b03a1ee2814.jpg

Grouper porridge

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Grouper porridge

As a mother, I always try my best to make all kinds of delicious, healthy and nutritious food. Friends with babies at home might as well try.

Cooking Steps

  1. Step1:Treat the fish. Marinate the fish fillet with cooking wine to remove the fishy smell. Sprinkle some raw meal. Mix well.

  2. Step2:Wash and dice all ingredients.

  3. Step3:It's time to cook porridge. When the porridge is cooked, you can fry mushrooms and agaric into oil. Add ginger slices, medlar, fish slices, salt and chicken essence into the porridge. Finally, put on the onion. (remember to stir at the same time. Be careful.

  4. Step4:The delicious fish porridge is ready.

Cooking tips:Marinate the fish fillet with cooking wine first. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Grouper porridge

Chinese food recipes

Grouper porridge recipes

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