Floss roll

medium or high bar powder:280g yeast powder:2G meat floss:moderate amount https://cp1.douguo.com/upload/caiku/6/c/0/yuan_6c9dc502153a0a87e0d0f1f99527c160.jpeg

Floss roll

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Floss roll

Cooking Steps

  1. Step1:Add some water to flour, a little yeast powder and make dough. If you press it, it will be read

  2. Step2:Roll the dough into a big cake. Sprinkle the favorite meat floss inside. Spread it evenly. Roll it up. Cut the narrow strip

  3. Step3:Put three small strips together and clip them with chopsticks. Brush oil on the drawer and steam for about 10 minutes

Cooking tips:There are skills in making delicious dishes.

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